Shrimp, scallops, squid and fish balls are stir fried with snow peas, broccoli, baby con, and carrots and then set on a sizzling bed of rice in a hot clay pot.
Frog legs, shrimp, and chicken are stir fried with snow peas, broccoli, baby corn, and carrots and then set on a sizzling bed of rice in a hot clay pot.
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